Apricot
By VicentaLakin
Recipe Recommendations
- Pleurotus eryngii 200g
- chicken breast 100g
- garlic sauce 1 scoop
- ginger and minced garlic a little
- oyster sauce 1 spoon
- slightly spicy
- fried
- ten minutes
- simple
Steps for Apricot
1
Chicken slices are tuned with starch。
2
The apricot shampoo is cut and dried up in the frying pan。
3
Dried the extra water for the apricot mushrooms。
4
The frying pan is hot and hot, and it's in chicken。
5
Put it in ginger garlic。
6
Put it in the garlic sauce。
7
Put the apricot mushrooms, the platinum oil, a spoonful of hot water (coustal pans) evenly。
8
Just dry the soup。
9
The finished chart。