Olio's cream cake

By VicentaLakin

Olio's cream cake
the salty cream entrance is nice and worth a try! "the homemade birthday cakes, the decorations and the handcrafts are rough, excuse me!"

Recipe Recommendations

  • Anjia Light Cream 450g
  • Oreo cookies 2 packs
  • white granulated sugar 55g
  • sea salt 2g

Steps for Olio's cream cake

  • Make Olio
    1
    The 8-inch twilight cake is prepared in advance (see the 8-inch recipe)。
  • Make Olio
    2
    The Olio cookies were removed and the spares were crushed with face。
  • Make Olio
    3
    Light cream with sea salt and white sugar。
  • Make Olio
    4
    It was sent around seven minutes, added to the Olio cracker, and continued to pass around nine minutes of butter。
  • Make Olio
    5
    The cream is evenly mixed and loaded into the bouquet。
  • Make Olio
    6
    The cake is cut off for backup。
  • Make Olio
    7
    Put a piece of cake and even butter。
  • Make Olio
    8
    And put another piece of cake。
  • Make Olio
    9
    And even the cream。
  • Make Olio
    10
    The last piece of cake was also put on the table, with cream on the side and on the face。
  • Make Olio
    11
    Scratch the cream。
  • Make Olio
    12
    The material is limited and decorated at random。
  • Make Olio
    13
    The finished product。
  • Make Olio
    14
    The finished product。
  • Make Olio
    15
    The finished product。
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