Roasted mackerel
By VicentaLakin
Recipe Recommendations
- Dried tofu bamboo appropriate amount
- pork appropriate amount
- garlic head appropriate amount
- green pepper of 2
- rice pepper a
- oil appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- oyster sauce appropriate amount
- soy sauce appropriate amount
- slightly spicy
- fried
- ten minutes
- senior
Steps for Roasted mackerel
1
The dried mackerel has a precipitous hair。
2
Porks are cut in thin, peppers are cut and garlic is cut。
3
It's hot, it's fat。
4
Down with thin meat and decorating。
5
It smells like pepper and garlic。
6
Down the mackerel。
7
Turn the fire even。
8
Salted, chickened, platinum, raw。
9
It's a good job。
10
Pick up the pan。
11
The finished chart。