Onion abalone
By VicentaLakin
Little cold, a little cold。
Recipe Recommendations
- abalone 3 only
- onion 1 segment
- Jiang 1 block
- millet spicy 1 piece
- seafood soy sauce 1 scoop
- vinegar 1 scoop
- salty and fresh
- mix
- half an hour
- ordinary
Steps for Onion abalone

1
Live abalone。
2
Get meat。
3
Take it out。
4
The abalone is washed clean。
5
Slice。
6
Join the ginger onions for a while。
7
A piece of onion。
8
Onions, uh, bars。
9
Burn the water。
10
The abalone is hot for eight seconds。
11
Hot oil。
12
Put the onions on the scent。
13
Join the abalone。
14
Turn off the flavour and add some seafood sauce。
15
Add a little vinegar。
16
A little rice spicy。