Yellow fish
By VicentaLakin
Recipe Recommendations
- yellow croaker art. 1
- onion 1 segment
- Jiang 1 block
- garlic half a head
- millet spicy 3 pieces
- steamed fish oyster sauce 1 scoop
- salt 1 scoop
- white pepper 1 spoon
- salty and fresh
- pot
- ten minutes
- ordinary
Steps for Yellow fish
1
Yellow fish clean。
2
Go to the bone after the cut。
3
Salt。
4
White pepper。
5
Onion ginger。
6
Pickled fish。
7
Onion slices, garlic slices, onions and rice slices。
8
The casserole's hot, the bottom oil。
9
Add onions of garlic and rice, fragrance。
10
Put the fish in。
11
Cover up the casserole, get some beer, and make the fire for eight minutes。
12
Eight minutes, cover。
13
Add onions。
14
A spoon of steamed fish oil。
15
Out of the pot。