White burning shrimp
By VicentaLakin
Recipe Recommendations
- base shrimp 1 kg
- onion 1 segment
- Jiang 1 block
- coriander 1 piece
- millet spicy 1 piece
- chili 1 piece
- cooking wine 1 scoop
- vinegar 1 scoop
- seafood soy sauce 4 tablespoons
- salty and fresh
- burn
- half an hour
- ordinary
Steps for White burning shrimp
1
Quisy shrimp wash。
2
Burn water in the pot and add ginger。
3
Down into the prawn。
4
Add a little wine before cooking。
5
Chili onions。
6
Cut it out。
7
With seafood sauce。
8
Jealousy。
9
Plot。
10
Tastes sweet。