Scorch
By VicentaLakin
Recipe Recommendations
- bitter gourd appropriate amount
- meat appropriate amount
- cornflour appropriate amount
- soy sauce appropriate amount
- pepper appropriate amount
- sugar appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- salt appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Scorch
1
Scratch。
2
Skinny slices。
3
They were added to each of them with pepper and salt oil。
4
Combine the smell。
5
Bitter melons flying water。
6
The boiler heats the meat。
7
Put it in the pain。
8
Taste is fine。
9
Let's go。