Egg and fresh corn cake

Recipe Recommendations

• fresh corn 400g
• eggs one
• flour 150g
• white sugar 30g
• yeast 2g
• raisins appropriate amount
• wolfberry appropriate amount

• sweetening
• steamed
• several hours
• ordinary

Steps for Egg and fresh corn cake

1

Fresh corn, eggs, flour, sugar, platinum, raisins。

2

Fresh corn, eggs and sugar are put in the breaker。

3

It's made of fine corn syrup。

4

Fall out, put the yeast in a bit of flat。

5

The flour is mixed into sticky paste, covering the membrane fermentation。

6

Brush oil in the little bowl。

7

The fermented pasta mix, pour it into the bowl。

8

The paste is covered with raisins and raisins, which are then placed in the evaporation chamber for 20 minutes, with cold water steaming on the pot and 25 minutes with steam。

9

Steam fresh corn cake。

10

It's good。

Egg and fresh corn cake Make Tips

Recipe Categories

• snack recipes