Chicken-legged wood
By VicentaLakin
Recipe Recommendations
- chicken leg meat
- Malabar spinach
- garlic appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- MSG appropriate amount
Steps for Chicken-legged wood
1
Food products: bone-skinned chicken legs (cleaned), mussels (cleaned), garlic (cracked)。
2
I'm going to have to cut off my bones and legs on the board。
3
Put it in the plate with a proper amount of wine。
4
Plus a proper amount of raw smoke。
5
Grab it, pick it up for 10 minutes。
6
Let's get hot and hot。
7
And then, the chicken leg, which was made out of pickled meat, went up and down。
8
And then it's folded into mussels。9
Finally, a proper amount of salt。
10
A proper amount of flavor。
11
It's just a touch。