French fries

Recipe Recommendations

• potatoes of 3
• corn starch appropriate amount
• corn oil appropriate amount
• salt appropriate amount
• ketchup appropriate amount

• original
• fried
• half an hour
• simple

Steps for French fries

1

Potato to skin。

2

Cut。

3

With corn starch。

4

The shivering pot makes corn powder flat on every fries。

5

Oil in the pot. Put a little fries。

6

When the fries float, they'll come down。

7

Don't flip when you're in the pot, blow it up to a slight change of color with a little bit of chopstick. Pick it up with a leak and blow it up again for a minute。

8

Load salin。

9

Let's have some fries

Recipe Categories

• snack recipes