Honey gravy

By VicentaLakin

Honey gravy
A simple one makes a different taste

Recipe Recommendations

  • Chinese plum meat appropriate amount
  • brown sugar halves
  • salt a little
  • honey appropriate amount
  • white granulated sugar a little
  • peanut oil a little

Steps for Honey gravy

  • Make Honey gravy step 0
    1
    I've got a spare for the Chinese plum slice
  • Make Honey gravy step 1
    2
    Prepare half a piece of red sugar
  • Make Honey gravy step 2
    3
    Add a little salt, an appropriate amount of honey, a little white sugar, peanut oil
  • Make Honey gravy step 3
    4
    We're gonna have 20 minutes of extraction
  • Make Honey gravy step 4
    5
    A little water in the pot
  • Make Honey gravy step 5
    6
    Put half a piece of red sugar in it
  • Make Honey gravy step 6
    7
    Cook out the sugar
  • Make Honey gravy step 7
    8
    Pour in the pickled meat
  • Make Honey gravy step 8
    9
    Turn it on
  • Make Honey gravy step 9
    10
    Add a proper amount of water, and when you gather the juice, the fire will turn red
  • Make Honey gravy step 10
    11
    Just put onions on the platter

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