Swallow steamed eggs
By VicentaLakin
Recipe Recommendations
Steps for Swallow steamed eggs
1
Prepare food items to clean up the swallows and spare them dryly。
2
Eggs add a proper amount of salt to disperse。
3
An appropriate amount of cool water is added to the egg fluid and continues to cause a disturbance。
4
Filter the egg fluid and remove the bubble from the egg fluid surface。
5
And some of the swallows are put in the basin, and a few are left。
6
Pour egg fluid。
7
Cover the film with a toothpick or a fork to rub a few holes on the film and steam it for six minutes after the boiler's opening。
8
The eggs are slightly condensed into the pot, and the remaining swallows are placed on the condensed egg, continuing to steam for three minutes
9
When fertilized, they are taken out, with onion flowers on them, with shredded little pretzels of rice, and an appropriate amount of steamed fish oil。
10
Eat。
11
Take a sip。Swallow steamed eggs Make Tips
Swallows are also small abalones, a shellfish seafood that tastes beautifully。