Precious chicken wings
By VicentaLakin
Pretzels are popular, such as pepper saline ribs, pepper sauerkraut, pepper sauerkraut, fish, etc. The penners also like to eat fragrance and learn some pepper saline from the Internet, so let's show them their wings this time。
Recipe Recommendations
- Chicken wings with pointed points
- salt 1/4 teaspoon
- pepper 1/4 teaspoon
- pepper powder 1/4 teaspoon
- corn starch 1 tablespoon
- cornflour 1 tablespoon
- red pepper 1/2 Article
- green pepper 1/2 Article
- garlic 4-merous
- onion 1 capsule
- bread crumbs
- refined salt 1/2 teaspoon
Steps for Precious chicken wings
1
Draw a knife between the two bones in the wings of the chicken and add a salt one-quarter spoon, pepper one-quarter spoon, pepper one-quarter spoon, corn starch one spoon and flour one spoon, evenly by hand for about 30 minutes
2
Preparation of Paprika/2, pepper 1/2, garlic 4 petals, onions 1
3
Cut them off for backup
4
Flaming the wings of the chicken with a middle fire up to two sides of the gold and butter
5
(a) Crushing of red peppers, peppers, garlic and onions into the pot and adding one-half spoons of salt, one-two spoons of pepper powder, one-two spoons of pepper powder and two spoons full of bread buns, with slow fire, scrambling and smelling the scent of garlic
6
Pour the wings in and out of the pan for a moment. Easy EnjoyPrecious chicken wings Make Tips
First, if you want meat to blow up, it's better to add corn starch, not too thick to make pretzels, it's enough to fry and fry meat, it's less expensive to fry, it's faster to fry, it's faster to fry; second, it's not too much fire to fry bread and garlic; and third, the spoons, spoons and cups used in any food such as cooking, baking, etc., are used internationally and are not the spoons and cups that we usually use in our homes or restaurants to make and drink and carry food。