Frozen bouquet soup
By VicentaLakin
Recipe Recommendations
- salty and sweet
- cook
- an hour
- simple
Steps for Frozen bouquet soup

1
Oxygen water。
2
The figs were washed clean and cut open and played with the ribs into the pot。
3
Creamed with ginger blades and wheat winter, the fire opened and boiled for an hour with a proper amount of tungsten。