Pepper oil
By VicentaLakin
Recipe Recommendations
- chili powder 200 g
- onion 30g
- octagonal a
- geranyl 2 tablets
- peanut oil 300 ml
Steps for Pepper oil
1
Eight horns onion ready。
2
Pour peanut oil。
3
Flames on eight horns。
4
The powder is stored in containers during the frying。
5
It's okay to blow up like this。
6
Put half the oil in the container。
7
Smash even。
8
Hot oil again。
9
Second pour。
10
The finished product。