Red beans

By VicentaLakin

Red beans
The red beans are cooked softly, with red bean water drying up to the hotness of the heat, and the veggies, simple hand, full of red bean。

Recipe Recommendations

Steps for Red beans

  • Make Red beans step 0
    1
    Red beans boiled softly and dried up to 35 degrees。
  • Make Red beans step 1
    2
    Flour, sugar and yeast are mixed。
  • Make Red beans step 2
    3
    Pour red beans and soup。
  • Make Red beans step 3
    4
    And it's hard and soft。
  • Make Red beans step 4
    5
    Still fermenting。
  • Make Red beans step 5
    6
    Summer fermentation is short, and it's starting soon, the bee nest。
  • Make Red beans step 6
    7
    Take one of these and rub it in a round bun。
  • Make Red beans step 7
    8
    Put it in the steam pan, double fermentation。
  • Make Red beans step 8
    9
    After fermentation, the fire evaporated for 20 minutes and the pan for 3 minutes。
  • Make Red beans step 9
    10
    Slice it, it's soft, it's sweet。
  • Make Red beans step 10
    11
    Breakfast main。

    • Recipe Categories

    Recipe recommendation