Pelican cabbage
By VicentaLakin
Recipe Recommendations
- water spinach appropriate amount
- garlic head appropriate amount
- oil appropriate amount
- salt a little
- chicken essence appropriate amount
- oyster sauce appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Pelican cabbage
1
Get your carbs ready, clean them up。
2
Break it up。
3
Get ready for garlic。
4
Come on。
5
Down to the cabbage。
6
A little salt, a fire, a quick fire。
7
Add chicken and platinum oil (slightly more), evenly folded。
8
Pick up the pan。