Corn
By VicentaLakin
Recipe Recommendations
- sweet corn 2 pieces
- glutinous rice flour 150g
- flour 150g
- red dates appropriate amount
- white sugar 30g
- sweet fragrance
- steamed
- an hour
- ordinary
Steps for Corn
1
The corn grains are peeled and washed dry. Add water, put it in the breaker and turn it into corn juice using the juice function。
2
Add sugar, flour and flour to corn juice and make paste. Ten minutes or more。
3
The leaves are washed and cooked, and cut into small pieces。
4
Put a leaf in the steam pan, put a spoon over a leaf, put a cut red date dry.
5
The water will be evaporated for 10 minutes。
6
Out of the pot。