I'm so sorry
By VicentaLakin
Recipe Recommendations
- bitter gourd a
- douchi 10g
- garlic cloves 3 petals
- white pepper of 2
- white sugar a spoonful
- oil appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- bitter taste
- fried
- ten minutes
- ordinary
Steps for I'm so sorry
1
I'll cut it。
2
Scratch。
3
Hot oil。
4
Two minutes of white sugar beans and garlic pepper。
5
Scrambled with soy sauce and ointment。
6
The finished product。