A beer duck
By VicentaLakin
Here comes the wine
Recipe Recommendations
- duck half a
- green Red pepper 3 only
- beer a bottle
- ginger a
- Garlic seeds in 1
- octagonal 3 only
- rock sugar 6 rats
- dried chili 6 rats
- soy sauce appropriate amount
- fuel consumption appropriate amount
- cooking wine appropriate amount
- salt appropriate amount
- oil appropriate amount
- white sugar
- pepper appropriate amount
- onion appropriate amount
Steps for A beer duck

1
Duck cut the chunks。
2
Under the water。
3
Clean up dry asphalt。
4
It's hot and dry。
5
Fall into the duck。
6
Add wine。
7
Join the old smoke, the ointment。
8
Pour a bottle of Nanchang's beer。
9
30 minutes of slow-burning。
10
Add chili hot juice。
11
The finished chart。
12
The finished chart。