Homemade carrots
By VicentaLakin
Summer appetizers
Recipe Recommendations
- white radish one
- pepper ring of 2
- honey 1 scoop
- white sugar 1 tablespoon
- white vinegar 4 tablespoons
- Very fresh. 2 tablespoons
- soy sauce 1 teaspoon
- hot and sour
- mix
- several hours
- simple
Steps for Homemade carrots

1
Wash the radish and slice it into a little bouquet。
2
One spoon of sugar is evenly mixed and the water is poured out after two to three hours of static sand。
3
Add one spoonful of sugar, four spoons of white vinegar (or rice vinegar), two spoons of very fresh taste, one spoon of honey, one spoon of old smoke, a proper volume of chili, evenly mixed (adjusted for individual human tastes)。
4
In the container and in the refrigerator for more than 12 hours。
5
Sour, sweet, spicy, summer appetizersHomemade carrots Make Tips
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