Protein Schuffley
By VicentaLakin
I was going to make an old yolk bowl. Protein Shuvare。
Recipe Recommendations
- egg white of 8
- corn starch 40g
- sugar 60g
- crushed nuts appropriate amount
- white vinegar appropriate amount
- sweetening
- roast
- an hour
- simple
Steps for Protein Schuffley
1
Eight proteins + white vinegar + one/3 sugar。
2
Send it to the bubble。
3
Add a third of the sugar。
4
Add the rest of the sugar。
5
With corn starch。
6
Send to have a down hook。
7
Roast-painted oil sheet and made the protein cream。
8
With a razor。
9
Scatter nuts。
10
The oven is preheated 150 degrees and 10 minutes. 140 degrees for 30 minutes。
11
Let's eat Suvere