Double omelet
By VicentaLakin
Recipe Recommendations
- salty and sweet
- other
- ten minutes
- simple
Steps for Double omelet

1
Two eggs and a few drops of white sugar with a fork。
2
plus 30 g milk。
3
plus 15 g flour, evenly mixed。
4
Hot boiler oil。
5
With an egg paste。
6
Quiet。
7
Stereotype。
8
To save time, I cut with shovels in the pot。
9
Cut at will。
10
Load。
11
Three eggs scattered with appropriate salt。
12
add 40g milk, 20g flour。
13
Add onion flowers to the egg paste, and hot boilers pour egg fluid。
14
When the egg drops dry. Don't wait for all the egg fluid to dry
15
Roll
16
切块Load。
17
Which one do you like? Let's eat together