Chicken claws
By VicentaLakin
Recipe Recommendations
- chicken feet 12 rats
- ginger appropriate amount
- shallots appropriate amount
- salt appropriate amount
- liquor appropriate amount
- sugar appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- sesame oil appropriate amount
- salty and sweet
- burn
- ten minutes
- senior
Steps for Chicken claws
1
Chicken claws are washed, placed in the pot, cold water, white wine and ginger, and burned for about a minute。2
Pull out chicken claws, spares, oil the pot, release ginger and a little salt, fall into chicken claws, and get fried。3
White wine, cold water, old smoke, cold water, then light fire。4
About 10 minutes later, when the fire was turned into juice, salt or sugar, and soaked oil, individuals thought they could be sweeter。Chicken claws Make Tips
Easy to learn。