It's big
By VicentaLakin
Recipe Recommendations
- femur bone appropriate amount
- bamboo fungus appropriate amount
- Jiang a little
- green onion a little
- salt a little
Steps for It's big
1
Ready: Piggy skull。
2
Bamboo。
3
Let's start with the pelvis。
4
Put a proper water pressure of 30 minutes into the high pressure pan。
5
Clean up the impurities with water. Go to the tail。
6
Cut it out with scissors。
7
A proper amount of crumb soup is put in the pot and boiled with bamboo for three minutes。
8
Make a little salt for another minute。
9
Pick some bone meat and put it in soup。
10
Just a little onion flower。
11
The finished chart。
12
The finished chart。