Bean petals
By VicentaLakin
Recipe Recommendations
- Hua Jia 500G
- green onion a little
- millet spicy a little
- garlic a little
- onion a little
- soy sauce 2 tablespoons
- oyster sauce 1 scoop
- soy sauce half a spoonful
- starch 1 scoop
- white sugar half a spoonful
- bean paste 1 scoop
- cooking wine 1 scoop
- slightly spicy
- fried
- half an hour
- senior
Steps for Bean petals
1
First, two spoons of raw, one spoon of stork, half a spoon of old, half a spoon of sugar, one spoon of starch. It's a good mix。2
The wine is cooked in cold water and made available。3
Onions, garlic, onions, rice spicy spices, and red oil with soybean petals are in the pot。4
It's even with the platinum and the sauce, and the fire gathers it and throws onions。