Eggs and apricot mushrooms
By VicentaLakin
Recipe Recommendations
- Pleurotus eryngii two
- eggs two
- chives appropriate amount
- edible oil appropriate amount
- salt appropriate amount
- pepper a little
- soy sauce appropriate amount
- salty fragrance
- burn
- ten minutes
- senior
Steps for Eggs and apricot mushrooms
1
Get ready to starve: as shown, the apricot mushrooms wash into thin slices, the onion slices。
2
Egg backup。
3
Eggs are scattered, with a little salt, warm water, onions bulging。
4
Hot pots are oiled, egg fluids are boiled to condensate。
5
The hot pot takes in a little oil, drops in the apricot mushrooms for a minute, adds a proper amount of fresh water, smokes, and boils salt for five minutes。
6
Burn the mushrooms, and the fried eggs go back to the boiler。
7
It's coming out of the pan。
8
The finished chart。Eggs and apricot mushrooms Make Tips
It'll be easier to get a corset after the apricots are turned on