Saffron ribs

By VicentaLakin

Saffron ribs
Soy sauce, fragrance of ribs, soup and rice

Recipe Recommendations

  • ribs appropriate amount
  • ginger few slices
  • edible oil a little
  • salt appropriate amount
  • soy sauce appropriate amount
  • soy sauce a little
  • pepper a little
  • liquor appropriate amount

Steps for Saffron ribs

  • Make Saffron ribs step 0
    1
    The ribs are immersed for a while, and several times they're dry。
  • Make Saffron ribs step 1
    2
    Ginger。
  • 3
    Hot pot in the oil, and the smell in the ginger。
  • Make Saffron ribs step 2
    4
    Put the ribs in the fire and add white wine for a minute。
  • Make Saffron ribs step 3
    5
    Put the fried ribs in the electric pressure pan and add appropriate salt, raw, old, pepper powder, a little water。
  • Make Saffron ribs step 4
    6
    Enables the power to press the meat button。
  • Make Saffron ribs step 5
    7
    Time's up, the fragrance of the sauce is ready。
  • Make Saffron ribs step 6
    8
    Bring out the palettes and put flowers on the ground。
  • Make Saffron ribs step 7
    9
    The finished chart。

    • Saffron ribs Make Tips

    The ribs were immersed for a while and the blood was washed several times. Let's put the fragrance in the frying pan and put the white wine on it

    Recipe Categories

    Recipe recommendation