Potatoes

By VicentaLakin

Potatoes
Tomatoes are kind of my son's favorite vegetable from the beginning of his meal to the present, and he likes them. Maybe kids like the sour sweet taste. Every weekend, when three of our family eat together, there's almost one meal with tomatoes, and more eggs with tomatoes, or fish with cheese. In the last few weeks, the son has fallen in love with ketchup rolls, not just his son, which is supposed to be his family's favorite taste, starting to cook for his son with a golden mushroom, and when he leaves a golden mushroom, the son can accept golden mushrooms, and he loves them. It's amazing how simple, the whole family likes them, and the son can eat a bowl of them with soup

Recipe Recommendations

  • tomato of 2
  • Fat beef roll 250g
  • Weijixian soy sauce 2 tablespoons
  • ketchup 2 tablespoons
  • oil appropriate amount
  • green onion appropriate amount
  • qingshui appropriate amount
  • salt 1 spoon

Steps for Potatoes

  • Make Potatoes step 0
    1
    The golden fungus went to clean up, poured a little more water into the pot and burned the fungus for a minute。
  • Make Potatoes step 1
    2
    He'll burn the fat cow rolls and then he'll get it。
  • Make Potatoes step 2
    3
    Pick up hot oil and put it in the onion。
  • Make Potatoes step 3
    4
    Tomatoes go to Pippin, and the pot goes up and down, and it melts, and the ketchup is even with a taste of very fresh sauce。
  • Make Potatoes step 4
    5
    Put in half a bowl of water and burn the fire。
  • Make Potatoes step 5
    6
    Pour hot golden mushrooms and fat cow rolls into the pot, bring in the right amount of salt and mix them evenly, so that the boiler can turn off the pot。
  • Make Potatoes step 6
    7
    The sweet sour tomato soup is delicious, with a little onions on it, full of appetite。
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