Meatball soup
By VicentaLakin
Recipe Recommendations
- pork 500 grams
- eggs a
- starch appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- salty and fresh
- stewed
- half an hour
- simple
Steps for Meatball soup
1
Prepare a piece of pork, clean it up。
2
Cut in thin slices。
3
Cut to pieces。
4
Added an egg and a proper amount of starch, a little bit of water to join, grab and fall。
5
I've got it。
6
Finish everything in turn。
7
Add cool water to the electric pressure pan and put it into meatballs。
8
20 minutes, salt and taste。
9
Okay。