It's dry
By VicentaLakin
The soy-dry squeezing box was occasionally found in Amazonon, the baby was found, the bill was immediately down, and the goods were used as soon as it arrived, because instead of selling the soy-dry, the hysteria, the penner could eat the tofu dry at any time, and then, if he squeezed it with dirt, the winter could not, the summer could not, and the fridge could not accommodate those guys, but the box could make a box of tofu. It's not very big enough to be put in the fridge, and everything can be solved, so it's called a deity. Of course, for those friends who can easily buy tofu dry, there's no feeling about it, so ignore it. It's healthy to have tofu with halogenated tofu, either as a culinary or as a snack。
Recipe Recommendations
- Hard tofu blocks
- qingshui
- soy sauce 2 tablespoons
- soy sauce 1 tablespoon
- spiced powder 1 teaspoon
- Home-made brine 1 large bowl
- brine 1/3 cup
- oyster sauce 1/2 tablespoon
- cornflour 1/2 tablespoon
- sesame oil 1 teaspoon
Steps for It's dry
1
Tofu dry has to smell a little, and the pen has to bubble and pressure, make a big bowl of water for about one meal, smoke two large spoons, smoke one large spoon, and make a small spoon of five fragrances, solution
2
Half-cut tofu and then cut into approximately 1 cm thick
3
(b) Put tofu into the oven and pour tofu water, if not enough to clean it up and stir it until it does not have tofu face, soaks it for about 12 hours and pours out additional water
4
Put tofu in a box, with two pieces on one floor, with a kitchen towel and a tofu on the other, and if so, put tofu in the box, half the pressure, 12 hours in the fridge, and then beyond the limit, 12 hours in the fridge and then out of the box
5
DRY TOFU DRY WATER ON BOTH SIDES, PUT IN THE OVEN, PAVED, SET 400°F, 5 MINUTES, THEN FLIP AND THEN 400°F, 5 MINUTES
6
It's dry on both sides, so it's easier to suck juice
7
Cut the tofu into about two sections of square blocks
8
Small pots pour into homemade halogen, which is not thick enough to fill the appropriate temperature (presented after the composition)
9
(a) The juice will be boiled with a proper amount of raw and ice cream and poured into tofu
10
Slow the fire, cover the lid for 10 minutes, and put out the fire
11
Tofu, halogenation, halogenation of about one third of the pot, halogenation of 1/2 spoons of platinum oil, 1/2 spoons of powder and sesame oil, which is constantly mixed and the fire burns into bubbles
12
Pour it in tofu, flip it, make a pot。It's dry Make Tips
1. Tofu bubbles can be adapted to the taste they like, and pens like to dry with tofu, so they have five powders; Some 10 slices of ginger, 2 onions, 6 centipede, 6 centimetres, 2 centimetres, 1/2 large spoons of pepper, 1 vegetable fruit, 1 small spoon, 1 bean crown, 1 piece of leather, 1 piece of cinnamon, 3 licories, 2 gravy, 4 fragrances, 50 grams of ice cream, 2 spoons of red sugar, 1/4 cups, 2 spoons of old, 4 cups of fine salt, 4 cups of fresh water, with less halogenated water, should be filled as appropriate; and 3 graphers, spoons and cups used in any food article, such as cooking, baking, etc., use international quantities, not the spoons and cups that we use in our usual home or restaurant to make and drink and produce food。