Autumn steamed eggs
By VicentaLakin
Recipe Recommendations
Steps for Autumn steamed eggs

1
Prepare food: Autumn, eggs。
2
Eggs in the bowl, 1 gram of salt and a few drops of sweet rice vinegar。
3
I'll put in a minimum of fresh salt sauce in June。
4
The eggs are evenly mixed, put into the right amount of warm water, and the aces are washed clean and cut into small pieces and placed on top。
5
It is accompanied by a protective film, where a small hole is inserted on the protective film and the fire evaporates for 10 minutes and shuts down for 2 minutes。
6
Let's try itAutumn steamed eggs Make Tips
One can put onions on it. It smells better. Two eggs are watered and evaporated in a pot for 10 minutes。