stir-fried chicken with onions
By SybleJerde
Ingredients: green pepper
Recipe Recommendations
- chicken 300 grams
- onion one
- green pepper one
- cooking wine appropriate amount
- Orleans barbecue appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for stir-fried chicken with onions
1
Ingredients: chicken wing roots, 5 green peppers, 1 onion
2
Bone the chicken and cut it into dices, add a little Orleans roast sauce and cooking wine, grasp well with your hands, and marinate for 30 minutes (better overnight)
3
Cut onions and peppers and set aside.
4
Add oil to the pan and fry the chicken.
5
Stir fry the chicken, add onions and peppers and continue to stir fry
6
Light soy sauce with a little salt
7
Add some chicken essence to season before starting the pan
8
It's fried. Time for dinner!stir-fried chicken with onions Make Tips
Don't fry it too badly. Gently fry it until it is crispy.