Roach and beans
By VicentaLakin
Home's usually fried。
Recipe Recommendations
- bacon appropriate amount
- dried radish appropriate amount
- soybean appropriate amount
- salt a little
- green onion a little
- garlic slices a little
- millet pepper a little
- soy sauce appropriate amount
- oyster sauce appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Roach and beans
1
Roach dry, soybeans soft. The radish slash is cut into little bits and the beans are cooked。
2
A little oil and heat in the frying pan, an appropriate amount of meat, and a little bit of grease。
3
Put it in radish and soybeans and turn it over for a minute。
4
Take the right amount。
5
The bacon smells salty, a little salt。
6
Put onion flowers, garlic chips, peppers。
7
It's fine. It's fine。
8
The finished product. The salty fragrance, the rice machine。Roach and beans Make Tips
1. The meat is cooked early, which reduces salt and reduces cooking time. Soybeans are softly boiled early。