And I'm so sorry

By VicentaLakin

And I'm so sorry

Recipe Recommendations

  • small shrimp 500G
  • douchi 50g
  • Jiang appropriate amount
  • oil appropriate amount

Steps for And I'm so sorry

  • Make And I
    1
    Shrimp cleans up impurities and controls dry water。
  • Make And I
    2
    The bean is clean。
  • Make And I
    3
    Hot oil pours into shrimp。
  • Make And I
    4
    It's made of rice and rice。
  • Make And I
    5
    The soybeans are dry, the oil smells。
  • Make And I
    6
    Pumping in good shrimp, poaching。
  • Make And I
    7
    Load。
  • And I'm so sorry Make Tips

    Since shrimp and bean bean are themselves salty, no additional sauce is required。

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