Autumn fried eggs
By VicentaLakin
- salty and fresh
- fried
- ten minutes
- simple
Steps for Autumn fried eggs
1
Autumn wash for one minute。
2
Autumn is cut with cold water and eggs mixed with salt。
3
Smash the eggs again。
4
The frying pan is hot and hot, and the egg of the acorn is equally fried。
5
The finished chart。