The silkmelon fried chicken chest
By VicentaLakin
The low heat of the silk melon and the high fibres are good diets. It's simple, it's good, it's good, it's good, it's good。
Recipe Recommendations
- loofah a
- chicken breast a
- garlic a little
- peanut oil appropriate amount
- salt a little
- cooking wine a little
- soy sauce a little
Steps for The silkmelon fried chicken chest
1
Home-grown melons。
2
Picking the melon back up。
3
Smelting, peeling, stripping。
4
Chicken chest wash, cut silk。
5
A little wine and old pickles for about five minutes。
6
Cut the garlic, spare。
7
The boiler heats up to the right amount of oil, and then it's in the right amount of oil, and then it's in the right amount, and then it's in the right amount, and then it's in the right amount。
8
Out of the pan。
9
Time food, incense。