The cabbage
By VicentaLakin
Recipe Recommendations
- Chinese cabbage a
- garlic appropriate amount
- salt appropriate amount
- chili sauce appropriate amount
- soy sauce appropriate amount
- slightly spicy
- explosion
- ten minutes
- simple
Steps for The cabbage
1
Beacon wash clean, dry water, spare。
2
Let's make a pot of oil。
3
Quick fire to the end of the day。
4
When the cabbage's gone, it's served with chili sauce。
5
When the chili sauce's ready, with salt, it's fine。
6
Pick up the pan。