Snack
By VicentaLakin
Recipe Recommendations
- cabbage 500 grams
- onion 10 grams
- Jiang 10 grams
- garlic 10 grams
- oil three teaspoons
- shisanxiang a spoonful
- soy sauce a spoonful
- oyster sauce a spoonful
- salt a spoonful
Steps for Snack
1
Prepare food。
2
Pour the oil, keep it even。
3
Thirteen incenses, garlic in。
4
Pour it in。
5
It's a bit of a trickle。
6
Pour it in。
7
Put salt in it。
8
The finished product。