Potato
By VicentaLakin
Today we're going to make soft potatoes, make simple, a success, and be particularly friendly to new hands. It's small, it's soft, it smells like milk, it's addictive。
Recipe Recommendations
- glutinous rice flour 75 grams
- corn starch 15 grams
- milk 120 grams
- unsalted butter 10 grams
- purple potato 150 grams
- white granulated sugar 30 grams
- cooked white sesame seeds appropriate amount
- sweetening
- baking
- an hour
- ordinary
Steps for Potato
1
We'll start with potato pie, 150 grams of potatoes, skin slices, 20 minutes of evaporation。
2
Once the potato is soft, put it in the basin and add 30 grams of white sugar。
3
Crush it in mud。
4
Add 15 grams of salt-free butter to the pot and burn。
5
Join the mashed potatoes, little fire slow。
6
When the mashed potatoes are made, all the butter will be melted and left behind。
7
Potatoes are then made, 75 grams of corn powder, 15 grams of corn starch and 120 grams of milk, evenly mixed to silky。
8
Over a sift under the ground。
9
Covered with a fresh membrane and a few gas holes with toothpicks。
10
25-30 minutes in the pot。
11
Take out the steamed potatoes and make sure they're ripe without white sauce on the bottom。
12
Put 10 grams of salt-free butter and melt it while it's hot。
13
When the potatoes don't burn their hands, take them out and put them on the film。
14
Put on gloves and rub it all in the butter。
15
Slipped to the face of the face with elasticity。
16
Split the rubbed potatoes into six。
17
We have six copies of the potatoes ready。
18
Pack the potatoes into the potatoes。
19
Squeeze around。
20
It's fine。
21
POTATO, FINISH O
22
Make simple, successful formulations that are particularly friendly to newcomers。
23
It's so soft, it smells so good, you're addicted。Potato Make Tips
It's delicious to have soybeans on the outside. It's also soy sauce, sesame peanuts, etc. It's really good! 3; potatoes are a little sticky, better with gloves。