Spicy melon
By VicentaLakin
I bought a melon the other day, sweet, very satisfactory. However, it's a waste to buy one a little bit of sweet at the center, and it's too thick to eat. Just cut some fried or sour spicy, but I really don't want to do it later。
Recipe Recommendations
- hot and sour
- fried
- ten minutes
- simple
Steps for Spicy melon

1
The melon removes the green skin, slices。
2
Get some garlic。
3
Under the hot pot, with garlic and pepper sauce. I just put on my own chili sauce。
4
Pour it in the melon, put salt sugar on it。
5
One color for the pot. Not bad。