Bean roasted ribs
By VicentaLakin
Recipe Recommendations
- Cooked ribs a bowl
- edamame rice 300 grams
- red pepper a
- garlic head appropriate amount
- oil appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- oyster sauce appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- rice wine appropriate amount
- slightly spicy
- burn
- ten minutes
- senior
Steps for Bean roasted ribs
1
Get the beans ready, clean up。
2
It's boiling water, when it's boiling, and it's pouring down。
3
Cook for a minute。
4
Scratch, cold water, red pepper and garlic。
5
Prepare a bowl of preburned ribs。
6
Come on。
7
When oil is 50% hot, it comes down to chili and garlic。
8
Down the soybeans, even with salt。
9
Add platinum oil。
10
Turn the fire even。
11
Join the ribs, evenly folded, and finally, chickens, and evenly set。
12
Pick up the pan。
13
The finished chart。
14
The finished chart。