Carrot
By VicentaLakin
Recipe Recommendations
- salty fragrance
- fried
- ten minutes
- simple
Steps for Carrot

1
Carrot slice spare。
2
It's hot and fat。
3
The fat tweezers are oiled with thin tweed。
4
Add a little sauce。
5
Falling into carrots。
6
The carrots are softened to add a little salt。
7
Add celery to a little rice spicy。
8
It's just a little bit of smoke。
9
Out of the pot。
10
Load。