It's cold

By VicentaLakin

It's cold
The nutrients and values of the platinum are fine and of high nutritional value, not only having a beneficial effect on the basic metabolic and physical development of the human body, but also containing fluorine, but also being involved in the formation of the teeth and the nature of the teeth, participating in the growth of the bones, and eating the platinum is more than beneficial, so let the plume be the food on your table. It's a few bucks of high-quality cooking. It's simple, it's delicious, it's delicious。

Recipe Recommendations

  • lettuce the 2
  • millet spicy 8
  • garlic rice 5 stars five
  • cooked white sesame seeds appropriate amount
  • soy sauce 2 tablespoons
  • white sugar 1 scoop
  • sesame oil 1 scoop
  • white vinegar 1 scoop
  • oyster sauce 1 scoop

Steps for It's cold

  • Make It
    1
    Prepare food: Zip, garlic, pepper。
  • Make It
    2
    Cut it into a section of 10 centimetres after the skin has been removed and cut into squares, garlic and pepper。
  • Make It
    3
    Slice it into pieces。
  • Make It
    4
    Cut in the middle and do not cut off about a centimetre。
  • Make It
    5
    It's salted for 15 minutes。
  • Make It
    6
    Washing the salt with pure water and drying up the water, then making the plaster in the form of pheasant (crossing the cut edge at one end and then pulling it together)。
  • Make It
    7
    I've got a back-up plate。
  • Make It
    8
    Soy sauce: garlic, pepper, white sesame, hot oil, sugar, raw, white vinegar, beryllium, soy sauce, evenly mixed。
  • Make It
    9
    Pour the sauce on the saloon。
  • Make It
    10
    Simple and cool knots。
  • It's cold Make Tips

    You can freeze the fridge for 30 minutes because it's salted

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