Tomato simmon eggs
By VicentaLakin
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Tomato simmon eggs

1
Tomatoes, sunflower cleaning。
2
Tomato cut the knife and burned it in boiling water for a minute。
3
Go to Pichet Ding。
4
Autumn cut。
5
Eggs are croaked in bowls with salt, wine and a little water。
6
It's hot and hot in the pot, and it's fried in eggs。
7
There was also oil in the pot, which was put in the autumn tomatoes and turned out to be sand。
8
Combine the fried eggs, saline the fried。
9
The finished product。