Fish chips
By VicentaLakin
Recipe Recommendations
- salty and fresh
- cook
- ten minutes
- simple
Steps for Fish chips

1
The salsa slice。
2
Chon Chem。
3
The water boils with ginger and salt。
4
With soy sauce。
5
Join the fish。
6
Cook the pot and leave the fumes。
7
Join the peppers and the vinegar。
8
Add water starch。
9
Just boil it。
10
Plate the fragrance。
11
Let's have some fish