Blueberry meat mooncake

By VicentaLakin

Blueberry meat mooncake
A pot of transformation syrup, stored for months, for the upcoming season. When used, the syrup was so thick that it could not flow. However, the arrow is already in the string, and as it has not yet become hard, it will work. What's the problem with the thick syrup? It's true that the cakes fall on the feet when they are baked, but it's not too bad, so let's just pour out the syrup and water。

Recipe Recommendations

  • low-gluten flour 160 grams
  • invert syrup 125 grams
  • peanut oil 45 grams
  • alkaline water 2 grams
  • Blueberry mooncake stuffing 340 grams
  • Cooked bacon 110 grams

Steps for Blueberry meat mooncake

  • Make Blueberry meat mooncake step 0
    1
    Pie skin: 160 g of low-band powder, 125 g of transformation syrup, 45 g of peanut oil and 2 g of alkaline water. Pumps: 340 grams of blueberry moon cake, 110 grams of cooked meat。
  • Make Blueberry meat mooncake step 1
    2
    The meat goes to the skin, cut to the size of the beans。
  • Make Blueberry meat mooncake step 2
    3
    Put it in the blueberry pie, catch it properly。
  • Make Blueberry meat mooncake step 3
    4
    Be a homogeneity。
  • Make Blueberry meat mooncake step 4
    5
    Split into 16 equals, back up。
  • Make Blueberry meat mooncake step 5
    6
    Pour alkalin water into transformation syrup and mix it evenly。
  • Make Blueberry meat mooncake step 6
    7
    Add oil, mix evenly。
  • Make Blueberry meat mooncake step 7
    8
    Roll in flour。
  • Make Blueberry meat mooncake step 8
    9
    Smashed in flat noodles, covered in skin film, loose for half an hour。
  • Make Blueberry meat mooncake step 9
    10
    Split into 16 equals。
  • Make Blueberry meat mooncake step 10
    11
    Take a piece of pie, flatten it, put it in。
  • Make Blueberry meat mooncake step 11
    12
    Push up, wrap up, shut up。
  • Make Blueberry meat mooncake step 12
    13
    One by one, round。
  • Make Blueberry meat mooncake step 13
    14
    Put it in the powdered mould。
  • Make Blueberry meat mooncake step 14
    15
    Put it on the desk and press it down。
  • Make Blueberry meat mooncake step 15
    16
    Pick up the mold, light distillation。
  • Make Blueberry meat mooncake step 16
    17
    Put it in the oven and spray it。
  • Make Blueberry meat mooncake step 17
    18
    Put it in a preheated oven, mid-level, 200 degrees of fire, 170 degrees of fire and about five minutes of roasting。
  • Make Blueberry meat mooncake step 18
    19
    It's stylished, and it's taken out. Put it back in the oven for about 10-15 minutes。
  • Make Blueberry meat mooncake step 19
    20
    The surface is yellow, out of the oven。

    • Blueberry meat mooncake Make Tips

    Blueberry mooncake practices can be found in the past recipe. The proportion of individual food items in the material may be adjusted as appropriate. Baking times and firepower need to be adapted to the actual situation. It's better to eat when it comes back。

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