Frozen silk
By VicentaLakin
Recipe Recommendations
Steps for Frozen silk
1
Prepare four chicken legs and clean them up, add a little soy sauce, smoke them raw, salt pickers half a day。
2
Steam the pickled chicken legs in the pot, and the water will run for 20 minutes。
3
It's a steamed chicken leg。
4
Get the chicken leg out and put it in the bowl。
5
The chicken leg was torn in silk with a hard-working little hand and its bones were thrown out。
6
While steaming chicken legs, prepare garlic, ginger, peppers, chopping into particles and putting a small spoon of salt into the pellets。
7
Put good garlic, little rice, little onions in the bowl。
8
Put on a little sesame。
9
Hot boiler oil in the bowl。
10
Add raw, evenly mixed vinegar。
11
cucumber silk backup。
12
Onion chops。
13
Put cucumbers, onions in the bowl。
14
I'll pour the sauce into the bowl。
15
Make all the materials even, so they can be eaten。Frozen silk Make Tips
The chicken leg is fixed with toothpicks, which are more uniform。