Cheese gravy

By VicentaLakin

Cheese gravy
It's a fast-food meal, ready to freeze the ketchup and eat it with rice or pasta

Recipe Recommendations

  • meat foam 300g
  • rice appropriate amount
  • cheese appropriate amount
  • Green and red bell pepper appropriate amount
  • or carrots, corn, green beans
  • shredded cheese appropriate amount
  • tomato juice 2 tablespoons
  • sweet soy sauce 2 tablespoons
  • soy sauce 1 scoop
  • sugar 5g

Steps for Cheese gravy

  • Make Cheese gravy step 0
    1
    Let's start with the moist。
  • Make Cheese gravy step 1
    2
    Join the ingredients。
  • Make Cheese gravy step 2
    3
    And then you add the sauce to the juice。
  • Make Cheese gravy step 3
    4
    The sauce is so cold that it can freeze in two or three boxes and heat up when you want to eat。
  • Make Cheese gravy step 4
    5
    Put rice in the bowl and put it on the plate and wrap the sauce around it。
  • Make Cheese gravy step 5
    6
    With cheese on the table and cheese on the side and cheese on the side, you can put it in the oven about 180 degrees and five minutes。
  • Make Cheese gravy step 6
    7
    Let's eat with the sesame scent
  • Cheese gravy Make Tips

    The ingredients can follow their preferences. After the sauce is cooled, the food box is frozen in two or three boxes, and the heat is only increased when it is eaten。

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