A soufflé
By VicentaLakin
Fits for a baby over 12 months, when snacks are good。
Recipe Recommendations
- butter 80g
- eggs of 2
- low-gluten flour 100g
- milk powder 12g
- sweetening
- roast
- ten minutes
- ordinary
Steps for A soufflé
1
Butter to room temperature softening。
2
Softened butter and two yolks evenly。
3
scratch it in 20g size, with yogurt, white sesame, oven 170 degrees, 16 minutes。
4
Tastes good。